Australian Fresco
FRESH GRAPE MUST FROM THE STATE OF NEW SOUTH WALES, IN AUSTRALIA
Fresh Grape Must are sourced from the inland vineyards in Riverland, Murray Darling or Riverina regions, in the state of New South Wales, Australia.
The climate is warm with generally low rainfall making irrigation from the Murray River system essential. The climate is one of the strengths of the region because it is continental. The long sunny days ensure the full ripening of the fruit, the cooler nights develop aromas with natural acid retention and low relative humidity leads to a low incidence of disease. The grapes are harvested in the cool of the night and processed in our modern high-tech winery. On selected varietals a 23 litre pail is supplied with the right balance of oak chips and the level of toast as well as the quantity have been matched to each individual fresh grape must.
FRESH Grape Must
CABERNET SAUVIGNON | AUSTRALIA
$169.95
CABERNET SAUVIGNON | AUSTRALIA
Body — 5 Alcohol — 13% Oak — Dark
AROMA — Fruity, Woody
Full bodied deep garnet red. This wine offers up flavors of blackcurrant, blackberries with a slight hint of cedar. The tannin structure of the Cabernet Sauvignon matched with French Oak, create a wonderful symphony of tannins. 12 months of ageing will result in a softer easier drinking wine. Pairs well with red meats, poultry and fish.
Available on backorder
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